Food & Dining

What is typical Egyptian breakfast?

A typical Egyptian breakfast includes [فول مدمس](pplx://action/translate) (ful medames), a savory dish of stewed fava beans, often served with olive oil, fresh vegetables, and bread (baladi). Other staples are [طعمية](pplx://action/translate) […]

What are the must-try Egyptian dishes?

Don’t miss these highlights of Egyptian cuisine:

Koshari: A signature street food made with lentils, rice, pasta, and tomato sauce.

Falafel (Taameya): Fava bean-based falafel, often eaten for breakfast.

Foul Medames: Stewed fava beans, a staple at every meal.

Grilled Kofta & Kebabs: Spiced beef or lamb skewers.

Molokhia: Rich soup made from jute leaves, often served with meat and rice.

Stuffed Vegetables & Vine Leaves: Savory and filling appetizers.

Baklava & Basbousa: Traditional desserts.
Our staff can recommend the tastiest places to sample these dishes during your tour.

Is Egyptian street food safe to eat?

Egyptian street food is popular and generally safe if you choose vendors with good hygiene and high turnover. Look for busy stalls where food is freshly prepared, and avoid items that have sat out in the sun. Wash your hands before eating, and consider bottled drinks. Street food classics like koshari, falafel, and grilled corn are worth trying. Our team can guide you to safe and reputable street food spots during your trip.

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